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SwissAm™ Inc. Seasonings was founded in 1983 by Swiss American executive chef Paul W. Kummer who developed the all-purpose herb & spice blends that have enhanced and complimented the taste of our customer’s food for over 40 years.
The years of seasonings development, testing and success in our catering division have streamlined our unique blends to satisfy the demands of our clients. We know what it takes to make food taste outstanding.
We deliver fast. With decades of distribution to the restaurant industry, we understand the importance of getting your delivery to you stress-free when you need it.
We want your food tasting its best at all times!
Known as “Special Spice” by many of our customers, Broil & Sauté is a savory umami-rich blend (no MSG), packed with flavor from a perfectly balanced combination of 12 herbs and spices. Great for enhancing both meat and vegetarian dishes - including beef, shrimp, chicken, chops, fish, BBQ, grilled vegetables, fries, pasta sauces, gravies and marinades.
Samples available upon request.
A sophisticated herb & spice blend revered for its versatility and bold flavor profile. Perfect for high heat searing, grilling and pan frying. Baste food with a mixture of Blackening and melted butter to caramelise fresh fish, steaks, chicken, chops and more.
Samples available upon request.
”The Golden Touch” for rice, pasta, soups, egg dishes, vegetables, fish, chicken, sauces, salads, and dressings. Used as a cultured alternative to salt and stock.
Samples available upon request.
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1401 East 34th Street, Chattanooga, Tennessee 37407, United States
Open today | 09:00 am – 05:00 pm |
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